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French Vegan Faux Salad Recipe
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Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Total Time
30
minutes
mins
Course
Vegetarian
Cuisine
French
Servings
2
people
Calories
150
kcal
Equipment
1 bowl
Ingredients
Four tablespoon of olive oil
Half cup of ricotta cheese
One cup of mozzarella cheese
Half cup basil leaves
A quarter teaspoon of oregano
Half cup parmesan cheese
Two cups of green peas
One cup of pickles
Half cup of mayonnaise
One cup of apples
Instructions
Take a bowl.
Add all the wet ingredients into the bowl.
Mix all the ingredients well.
Add the rest of the ingredients into the bowl.
Mix well until the dry ingredients are coated well.
Your dish is ready to be served.
Video
Keyword
green peas, mozzarella cheese, parmesan cheese, ricotta cheese