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French Chicken Canapés Recipe
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Pin Recipe
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course
Side Dish
Cuisine
French
Servings
4
people
Calories
450
kcal
Equipment
1 pan
1 baking dish
1 oven
Ingredients
Two tablespoon of olive oil
Half cup of chopped fresh dill
One cup of cooked chicken
Bread slices
One cup of chopped fresh chives
One cup of chopped tomatoes
One teaspoon of mix spice powder
One cup of onion
Half teaspoon of smoked paprika
One cup of crème fraiche
A pinch of salt
One tablespoon of butter
One teaspoon of black pepper
Instructions
Take a pan.
Add in the oil and onions.
Cook the onions until they become soft and fragrant.
Add the cooked chicken into it.
Add the spices.
Add the rest of the ingredients into the mixture.
Take the bread slices and apply butter on both the sides.
Roll it and place it in a baking dish.
Add the mixture on top of the bread slices.
Bake the bread slices for twenty minutes.
Your dish is ready to be served.
Video
Keyword
bread slices, chicken, fresh chives, olive oil